Wing Sauces: Over 30 Delicious Recipes for the Ultimate Chicken Wing by Dempsen Sarah

Author:Dempsen, Sarah [Dempsen, Sarah]
Language: eng
Format: azw3
Publisher: Encore Publishing
Published: 2015-07-08T16:00:00+00:00

DIRECTIONS:

1.

Place a deep saucepan over medium heat and add the vinegar, honey, shallots, ketchup, Worcestershire sauce, mustard, sugar, allspice, salt and pepper in it and let everything simmer for about 15 minutes until the sauce thickens.

2.

Strain the sauce and then whisk in the butter. Use to cook with your chicken wings are as a separate sauce.

14) Peppercorn Wing Sauce

Preparation Time: 2 minutes

Cooking Time: 15 minutes

Ready In: 17 minutes

Servings: 4

INGREDIENTS:

2 to 3 tablespoons mixed peppercorns

1 shallot, minced

½ cup beef stock

¼ cup heavy cream

½ cup brandy

¼ cup butter

Salt to taste

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